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Orange Mint Julep

Author Julie Espy {White Lights on Wednesday}


  • 4 mint leaves
  • 1 orange wedge peel on
  • 2 1/2 ounces Woodford Reserve bourbon
  • Ice
  • Toothpick


  1. Remove peel from orange wedge and cut into a small sliver. Twist peel and skewer with toothpick.
  2. Tear mint leaves and place in a rocks glass. Squeeze orange wedge into glass, discard fruit. Muddle orange juice with mint leaves. Add bourbon. Give drink a quick stir. Add ice. Garnish with orange peel. Enjoy!