Hello everyone! I’m Sophie from My Happy Place… First of all, I’d like to thank Julie for having me today! She’s so awesome and I adore her {and her} blog. Also, we have some good shtuff in store for you this next month! But for now, let me share with you a little bit about me, my blog, and a yummalicious recipe!

Peanut Butter Mug Cake
Ingredients
- 4 tablespoons all purpose flour
- 4 tablespoons white granulated sugar
- 1/4 tsp baking powder
- 1 egg
- 3 tablespoons peanut butter
- 3 tablespoons milk
- 3 tablespoons vegetable oil
Instructions
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Combine all ingredients in an oversized coffee mug. Whisk well with a small whisk until smooth.
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Microwave on high for 1 1/2 minutes and then take it out to check to see if it is done. If not, continue to microwave in thirty second intervals. Mine was done at 2 minutes. You don’t want to overcook it or it will become rubbery.
Recipe Notes
You can also make this into two smaller-sized mugs. You can mix the batter all in one mug and then pour half into another mug. Make sure you cook each one individually.
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Holy cannoli! How amazing do these cakes sound? I think I need to make myself on as soon as the Things go down for their afternoon nap. The only better than your own dessert is not have a 1 and 3 year old staring at you and bugging into submission until you share a bite. Haha! Thanks so much to Sophie for sharing this super yummy cake. Seriously y’all Sophie is the cat’s meow. I still have to wrap my head around her being 14 when we talk. I completely forget. 🙂
Oh, and everyone really needs to click on over to My Happy Place… ASAP to find out what the Unique Sweets dessert challenge is all about. The challenge begins July 1st!!!