GYCO Applesauce Winner & Features

It’s reveal day!

Time to crown a new Get Your Chef On winner, and see some of the great recipes linked up this round.

Let’s do this!

 

GYCO Applesauce

 

Today, we have our first two time winner.  It’s been a year and a half, so it had to happen at some point right?!?  But first the features!  Let’s all give some major love to my fabulous co-host Jen from Four Marrs & One Venus.

 

Apple Pumpkin Muffins

Jen made you so fabulous Apple Pumpkin Muffins with Cinnamon Cream Cheese.

Because apples and pumpkins are friends, and cinnamon cream cheese is just the best idea ever.

 

Up next, Tansuree from Ma Niche made you some Warm Apple Spice Bars.

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These bars scream fall and a packed full of fruit.

 

And then {no and then!  had to…moving on} we have Ashley Marie from Your Girl for All Seasons.

She made you an Applesauce Crisp with Pears and Plums.

IMG_2546

I love a good crisp.  Plums and apples together some yummy.

 

Next up is Ang from Juggling Act Mama.

She made you Applesauce Muffins with Brown Sugar Topping.

apple sauce muffins tray

Just load me up with a dozen of these and I’ll be set all morning

 

Then we have Loy from Grandma Loy’s Kitchen.

She made Pink Applesauce Candy.

Pinkapplesaucecandy2

Who knew you could make applesauce into candy?!??!!

 

Lastly we have Susan from Love in the Kitchen.

She made you some Caramel Applesauce Ravioli.

Ribbet

I love a good fried crunchy dessert.

 

Be sure to stop by Jen’s blog today to see the other Get Your Chef On features.

 

And now,

what you’ve been waiting for…

the Get Your Chef On Applesauce winner

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Deb from Cooking on the Front Burner!!

Deb made the most amazing sounding French Toast.

French-Toast-WM

I mean seriously, Overnight French Toast with Applesauce Syrup.

Sounds like heaven.

Deb, I’ll be at your house for breakfast next time I’m in MN!

 

Thanks so much to everyone for cooking along with us this month!

We’ll see you all on November 5th for Get Your Chef On sign up day, and I’ll be packing a brand new ingredient.

Happy eating!

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